1 pound ground beef (or your favorite ground meat)
2 ounces shredded cheese
6 ounces cream cheese
1 tsp garlic
½ tsp onion powder
½ tsp salt
½ tsp black pepper
1 tsp butter
Begin to saute the ground beef in a heated pan, crumbling it up.
Stir in the seasonings.
Once the meat is cooked, turn the heat down and stir in the cream cheese.
Let lightly simmer for about 5 minutes.
Turn off the heat and stir in the shredded cheese.
You can also add cut up egg noodles if you want a noodle feel. If you add 2-4 ounces of noodles, you may need about 2 more ounces more of cream cheese.
1 pound ground beef (or your favorite ground meat)
2 ounces shredded cheese
6 ounces cream cheese
1 tsp garlic
½ tsp onion powder
½ tsp salt
½ tsp black pepper
1 tsp butter
Begin to saute the ground beef in a heated pan, crumbling it up.
Stir in the seasonings.
Once the meat is cooked, turn the heat down and stir in the cream cheese.
Let lightly simmer for about 5 minutes.
Turn off the heat and stir in the shredded cheese.
You can also add cut up egg noodles if you want a noodle feel. If you add 2-4 ounces of noodles, you may need about 2 more ounces more of cream cheese.
