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Gator Po’ Boy

Try this rich sandwich for a delicious, guilt-free carnivore diet meal. Choose from many easy recipes to satisfy your cravings, without sacrificing your WOE or lifestyle. Each Cooking Carnivore recipe is made with only 100% animal products (spices, if you choose). Gator Po’Boy… Carnivore style!

Gator Po’ Boy

Prep Time: 20 Minutes

Cook Temp: Medium

Cook Time: 30 Minutes

Serves: 1


     2 cups Lard

    3/4 cup Mayo

 7 [seven] Gator [filets]

        2 tbs Butter

1/4 batch CarniBatter

    2 slices Carnivore Bread


1 tsp Tarragon

1 tsp Garlic Powder

1 tsp Cajun Seasoning


   4 tbs Mayo

   1 tsp Tarragon

1/2 tsp Dijon Mustard

   1 tsp Garlic Powder

1/2 tsp Anchovy Paste

   1 tsp Cajun Seasoning


Place both slices of carnivore bread on a cookie sheet and bake in the oven at 350F for 5 minutes. Combine butter and CarniBatter in a bowl, then blend. Take some CarniBatter in your hands and place 1 filet of gator in the center, then wrap/close/seal it. Repeat with all the gator filets. Heat lard on medium: add the gator filets and cook for about 7-10 minutes.

Po’ Boy Sauce: combine mayo, Dijon mustard, garlic powder, anchovy paste, Tarragon, and Cajun Seasoning. Mix well.

Spread the sauce and mayo on the Carnivore bread, add some gator… and enjoy.