Posted on Leave a comment

JL healed her prolapsed pelvic floor, has improved her digestion and lost weight on a carnivore diet.

Thank you for featuring my picture on your Instagram! My success is short since I just started Carnivore “correctly” July 1st 2020. I had done a very dirty version in 2018 which of course did not last that long as I was coming from the Keto Community and still eating artificial sweeteners, lots of dairy and my weight slowly crept back up since my fasting windows shortened significantly. 

A little history about me. I was always thin growing up and never had a weight problem until I started “dieting”.. so since 2001 I’ve managed to keep myself in a perpetual cycle of gain/lose/gain/lose. I’ve done the Body-For-Life challenge several times in 2006 and 2008 lol. I finally hit my major milestone of competitions and became an NPC competitor from 2012-2013, was published in 2 fitness magazines then completely crashed after my last competition because I killed my adrenals and became extremely unhealthy in the brain (anxiety & depression). I gained 60 lbs then in 2017 started a new journey of Keto/IF. Was very successful because I could fast forever.. lost 50 lbs in 5 months.. During this time I struggled with severe health problems and my fasting windows just got smaller and smaller and sure enough over time my weight just kept creeping back… in between I did eat a few weeks here & there a very SAD diet. Right after my 40th birthday (April) I threw my back out for a few weeks and I was told by my “lady” dr that I had a prolapsed pelvic floor and that’s contributing to the back pain and I was at risk for surgery if I didn’t do physical therapy. I was shocked and knew that I had to really look at my lifestyle not as a “weight loss” journey, but a major correction of my body journey.

I remembered Shawn Bakers interview with Joe Rogan and how simple he kept it regarding Carnivore. So I decided to just stick to beef, salt, water, fat. Within 3-4 weeks my pelvic floor was completely healed. No pain, no pressure and all the other embarrassing issues surrounding this problem just went away. My skin issues completely cleared and I was noticing that I was not hungry, I rarely thought about food, my sleep was much deeper, my digestive problems subsided significantly and I went from 4-5 times a day to 1-2. I’ve lost about 15 lbs but I think the biggest benefit so far is I’m HIGHLY aware of what is happening with my body. I can listen to it’s queues crystal clear and to me that’s a privilege. Thank you for taking the time to hear my story. I have lots more to tell.

Posted on 1 Comment

Ex-vegan heals his eczema and regains his health on a carnivore diet.

I’d like to share my eczema healing success story with before and after photos.
I was vegan for 3 years and as a result developed serious eczema and became sickly. Animal foods healed me in less than half a year!

Thank you for sharing the valuable information about real health – it played an important part in my recovery as I often stumbled upon podcasts and videos featuring you! I’m grateful for your work.

There’s a lot to explain, which I did with these two videos

Check out these two videos for more information:

Posted on 1 Comment

Sara has experienced relief from Complex Regional Pain Syndrome and anxiety, her hair is growing in thicker, her skin is clearer and she has lost weight on a carnivore diet.

 

I wanted to leave this here for anyone who is interested in hearing my story. If I can help just one person feel the pain relief I have then its worth sharing.

About a year and a half ago I was injured from a incorrect IV poke that led to a IV infultration in my left arm. Within a month later I was diagnosed with Complex Regional Pain Syndrome. About a month after that it quickly spread down my left leg then eventually to my entire body. Even though I consider myself pretty unlucky for developing this horrible disease I’m truly blessed to have been properly diagnosed so quickly. I went through tons of doctors, all offering different treatments or just simply saying they didn’t know how to help me. Most of the options pushed my way were the typical pain medications which I was always apprehensive to start using due to a family history of addiction. I eventually was prescribed gabapentin while slightly giving me pain relief… this quickly gave me memory loss and suicidal thoughts- a horrible side effect of the drug. I realized what was happening and took myself off it right away. I then switched to amitriptyline. This helped me a decent amount for a few months to at least keep my pain flairs under control and not as severe. Unfortunately I had fast weight gain even though I had been eating a ketogenic diet for over 2 years at that point and eventually it stopped working as well but I continued taking it. During this time I went to a doctor in NJ who specialized in CRPS and under his care had a series of Stella Ganglian Nerve Blocks. This gave me pretty decent relief for about 3 months. In December I got pregnant and I came off the amitriptyline because the risks didn’t outweigh the benefits I was receiving. I was miserable with pain flairs during the 12 short weeks I was pregnant – unfortunately I miscarried and it sent my body into a horrible, long flair.

I struggled for a few months on nothing but high potency CBD which has actually been one of the best non addictive pain relief remedies I have ever come across – however its short lived relief of only a few hours and was very expensive to buy made it not a great option for me long term all the time. I was desperate for pain relief so I made an appointment to schedule more nerve blocks with my Dr in NJ (I live halfway across the country btw thanks to being a military spouse). Unfortunately before I could get on a flight out there, COVID-19 happened and I was left with canceling my appointment, restricted from travel, and my procedure deemed non-essential. At this point I was extremely desperate. 

Two years earlier I had dabbled a little in the Carnivore Diet due to my long time practice of Keto in our house and my love of nutritional science. I tried it for about a month and then went back to Keto because I liked my freedom of eating a variety of things and it managed my endometriosis just fine even though I felt really great during that month. Well about 6 months ago I decided to give the diet another look. I already knew some foods triggered pain flairs for my CRPS and I have read hundreds of testimonials of people finding relief, remission, and regression of diseases doctors have deemed a hopeless cause on meatrx. I decided to give it my all because I had nothing else to loose. Well folks im (almost) SIX months in and I am happy to report I feel, for the 1st time in almost 2 years, I have finally gotten my life back! I will not go and say that I’m cured. Because I’m not, I still have CRPS and I always will. But I have gone from having an average NON-FLAIR pain level of 7 every day to having my average pain level being a 0-1. I have been having flairs on average 1x a month with a pain level of about 5 and it usually only lasts a day or two because I was doing something that was really straining my body. CBD oil normally helps me get that in check quickly and continue on my day. Before Carnivore my pain was flairing to a 8-10 weekly. If that benefit wasn’t good enough for me, I feel good enough now I was able to go back to work again and keep a full time job. I’m slowly starting to be able to exercise again, my anxiety has lifted, my skin is clearer, I’m losing weight, my hair is growing back thicker, and I’m no longer depressed. As of right now. I don’t see myself going back to eating Keto and certainly not a Standard American Diet. I feel too good to change what I’m doing. My CRPS is going to be apart of me for better or for worse so I want to keep doing what I can to make every day just a little bit better.

God bless!!

I pray that my story helps someone out there looking for alternative pain relief.

Watch or listen to Sara’s interview on the MeatRx.com podcast below:

Posted on 1 Comment

Deidre’s psoriasis has cleared up, her hair is growing in thicker and she has lost weight on a carnivore diet.

Hi Shawn,
 
I’ve been 90% carnivore since June 24, 2020.  This journey has been amazing. I’ve lost 12 pounds, but more than that, my body has begun to recomposition itself.  The scale isn’t moving, but clothes that used to be snug are now hanging on me.  
 
I used to wake up sore and crackley every morning. I thought it was my age (48) and my mattress.  It was my diet.  WOW. I feel better than I have in years.  All of my psoriasis is gone.  My eyebrows and hair have thickened up.   This has been an absolute miracle. 
 
I’m so glad I started following you and made the commitment to be a full-on carnivore.  
 
The pic is from June 7th of this year (before I started carnivore) compared to today, Aug 5.
 
Deidre

 

Watch or listen to Deidre’s interview on the MeatRx.com podcast below:

Posted on 4 Comments

John improved is hypothyroidism and inflammation, eliminated his psoriasis and lost 30 lbs on a carnivore diet.

It’s 18 months to the day that I’ve been doing the Carnivore diet and I’ve never felt better!  Here are before and after pics which you can clearly see a difference!  I’ve lost about 30 pounds between these pictures. 

More than that though, I have had many other health benefits!  For about 12 years I have taken two sets of thyroid medicine for hypothyroidism.  I have eliminated one of those pills and decreased the other by over 50% since being Carnivore!  That baffles my Vegan Endocrinologist haha!  I also used to get 2-3 dry spots a year on my body called psoriasis rosea which  is a lesser form of eczema.  I have not had a single dry spot on my skin the last 18 months!  I also used to have these dry little bumps on the back of my triceps from dry skin and no matter how much lotion i used they would always be there.  I haven’t had those either in 18 months!  I used to take 400-800 mg of ibuprofen nearly daily due to back and neck pain and join pain in my knees or elbows from my workouts and two knee surgeries.  I now take no pain meds at all and never feel any of those pains since being on Carnivore!  Inflammation is down as well and i only get inflammation when i cheat and eat any sweets.  

This has been the best for me in so many ways!  Also I have had 4 full blood panel physicals and nothing abnormal.  My total cholesterol ratio is actually better than pre-carnivore!  I take no supplements and people are surprised when they ask me what other supplements or vitamins I take when I say I taken nothing!  The only reason you need a supplement is because you are deficient somewhere.  No deficiency when eating meat!!  

Thanks Dr Baker you are an inspiration and your book is amazing!

Posted on 3 Comments

Nathan improved his severe depression, skin, sleep, acid reflux and lost 80 lbs on a carnivore diet.

I’ve had severe depression my entire life and tried every treatment imaginable, including Electroconvulsive Therapy(Shock treatments). Nothing worked really, I found my mood was the same on and off the medications, and I had to deal with the horrible side effects of the meds. And Shock treatments just left me with a horrible memory. And I’ll tell you another thing too… It left me with a horrible memory… (lame joke) 
Anyways, in 2019 I was hospitalized for suicidal depression because I just couldn’t take it anymore, and I realized I wouldn’t last another year if I didn’t do something. I had been following Jordan Peterson for quite some time, listening to his talks, and stumbled across his interview with Joe Rogan. They were talking about how the Carnivore Diet fixed his depression. He mentioned his daughter Mikhaila and how much it helped her. So I watched Joe’s interview with Mikhaila Peterson, and began following her. Which inevitably led me to Dr Shawn Baker, who I learned so much of the technical, ‘sciencey’ aspect of Carnivore from.

It took about 2 months of strict carnivore before I noticed a drastic difference in my mood. Instead of going through each day thinking about how much I wanted to be dead, or even thinking about how to kill myself, I was catching myself laughing and smiling again FOR NO REASON!!!
It hit me one day… This is what life is like without depression caused by chronic inflammation!
It’s wonderful to see and feel the difference. I’ve been able to devote more time to pursuing my voice acting career. And I’ve lost around 80 lbs, down from 290+.

Thank you Dr. Shawn Baker(@shawnbaker1967), Dr. Ken Berry(@kenberry.md), Professor Peterson(@jordan.b.peterson), Mikhaila Peterson(@mikhailapeterson), you’ve helped a lot of people, including me.
 
Height: 6’3″
Lifestyle changes: Have been strict carnivore for 8 months, was morbidly obese, but did the diet mainly for depression.
Diet: Beef, Pork, Chicken, Eggs, Salt, Water
Fast: Only eats when hungry(1-2 meals a day). Does not count calories or grams of anything, or stick to any eating schedule.
Exercise: Just walking. Gym soon as they open.
Time on diet: 8 months
 
Health Problems Resolved:
– Severe Depression has disappeared
– Lost 80lbs
– Skin problems & Dandruff are gone
– Feeling weak and shaky when hungry gone
– Sleeping much better
– Acid Reflux and digestion problems which I was convinced would kill me one day have vanished completely.

Listen to  Nathan’s amazing story on the Meatrx.com podcast here:

Posted on 2 Comments

Trudy improved her sleep, fitness, pain, and lost weight on a carnivore fasting lifestyle

Hi my name is Trudy, 59 years old, 5’7″ and weigh around 125 lbs.  At one point in my life not that long ago, I weighed over 160 lbs, was sluggish, full of inflammation, stressed and strung out.

I have been a Fasting Carnivore since September 2019, and have experimented fasting off and on most of my life. I have tried many different avenues over the years including Weight Watchers, Nutri-system, Body for Life, Protein Drinks, Elimination Diets, Whole 30, whole food juicing, Paleo, then Keto.  Before Keto, I couldn’t make a weight loss stick, ever.  During my Keto journey, I was learning and growing from listening to several podcasts of Dr. Shawn Baker, Dr. Ken Berry, Dr. Jason Fung. I also found some women carnivores that inspired me, including Dr. Lisa Wiedeman, Laura Spath, Kelly Hogan, and the Strong Sistas, to try Carnivore.  I wanted to see if I could heal my back pain.

The health struggles I have had in the past include: food & environmental allergies, disordered eating, aggressive cataracts, L4-L5 compression, stenosis, sciatic pain, high blood pressure, anemia, food addictions, yo-yo weight gains, brain fog, inflammation, joint pain, oily skin, stringy hair, weak nails, and much more.

Most of my issues have resolved or significantly reduced since transitioning into the Fasting Carnivore lifestyle. A recent visit to the eye doctor was a report that my aggressive cataracts had not grown since last year. My skin, hair and nails are SO much healthier & stronger. My environmental allergies are gone. I even have my daughter’s cat living with me for the summer &  haven’t had one itchy eye or sneeze and I have had him for over a month.  I have been told I don’t look or act 59 years old.  I love adventure and working out.  I may not be a competitive athlete anymore (ok, I do dabble in running, biking, and triathlons but I don’t consider myself fast).  Even so, I love how strong & active I am today.  My grandkids and my daughters will always have my example to look back on some day.  I am SO thankful for this lifestyle and Dr. Baker’s leadership to help change people’s lives for the better.

My most recent success was a 21 day fast that I completed.  It was an experiment to reset my body and to research the effects of autophagy to see if I could improve the level of pain in my lower back.  You see I kept waking up at night to the point I could barely roll over.  

So, the 21 days included 3 day water fasting only, then the other 18 days I followed a fasting mimicking fat fast where I only ate up to 500 calories daily of bone broth and/or raw beef suet.  I had heard coaches Niti and Raymond discussing Niti’s experience with such a fast.  I had never heard of such a thing as getting to eat while fasting!! The timing with the world pandemic going on around me and the fact that I love being my own experiment, well it was just the challenge I needed. I learned something new for sure and I found out how long and how hard I could go.  I even lost 16 pounds over the course of the 21 days.

By about day 8 I was sleeping better and through out most of these 21 days my energy was out the roof.  I got SO much $^&#% done and ran, biked, or walked daily.  I had an interesting experience of a huge clean out on about day 9 which seemed crazy.  It must have been an oxalate dumping for I had not ingested enough food for what cleaned out of me. Whatever my body was holding onto, I was glad that this experiment helped recycle some old and damaged cells out of my body.  The only downer was I got a huge suet aversion by about day 18 which made the last few days tough to complete.  I substituted pork belly and more beef bone broth instead of the suet.

I biked 4 times (34-61 km each time), ran 7 times (5-12 km each time), and walked daily (2-5 km) in the fasted state.  I also did push ups and tri-cep dips on run days.  So, I lost weight, got some lower back pain relief, and a peace & calm came over me that quieted the old addictive behaviour tendencies that I had struggled with in the past.  Eating fat definitely is something I learned my body wanted me to do and I operated efficiently. I feel amazing, sleep soundly (and don’t need as much sleep) and am happier, healthier and calmer than ever before.  At the end of the 21 days, I knew I was done for my energy levels were becoming depleted and I found my workouts were harder to do and I was just feeling fatigued.

Overall, would I do it again? Maybe, and with a daily check in with a coach, I might.  Raymond helped me daily on the after noon social call, I was able to check in and bounce my experience off him daily which was a huge help & encouragement. 

The Radical Fasting Carnivore,

Trudy

Posted on Leave a comment

Sean improved his fitness, cannabis addiction, heart burn and lost fat on a carnivore diet

Hey,

Im 23 and Ive been doing carnivore coming up on 3 months now.

The carnivore diet has changed my life, I suffered with depression and anxiety that caused me to quit multiple jobs, and now they are completely gone.

I had a cannabis addiction that seems to have faded away.

Im effortlessly loosing all my fat, and my workouts have been 100x better in terms of performance and recovery.

I learned that my hayfever allergies are mainly triggered by gluten and dairy, symptoms have reduced so much I no longer have to take antihistamines every day.

I have no more brain fog. I can wake up in the mornings. Mental cognition feels the best its ever been!

My acne is 99% gone. Heartburn completley gone. Previous gut discomfort non-existent.

The health benefits I have experienced are so vast im probably forgetting some.

Here are some before and after pictures 2 months apart, eating as much meat as I can!!

Posted on 1 Comment

Sanna improved her skin, stress, brain fog, and depression on a carnivore diet

Hi! I am a 23 year old girl from Norway who has eaten only meat/fat/fish since february 2019. I just want to share my story of how I went from being the sickest i’ve ever been in my life, to feeling great. 

This is me before I got sick:

So I had to quit birth control pills during the fall of 2018, due to symptoms that I had never felt before (swelling of leg and constant anxiety of blood cloth). I had always been this healthy, fit and happy girl (as you can see in the photo above). I did not know quitting birth control would make me even sicker though. I lost 22 pounds in 2 months, and during christmas of 2018 I was so skinny. After christmas however, and after lots of advices from my doctor and friends/family, it just got even worse. 

What happened:

-Lost my period completely

-Loss of hair (a lot)

-Growing facial hair

-Green/yellow tone in my skin which made me look very sick

-Dark eyes

-Lots of acne

-Muscle pain and joint pain

-Stomach pain

-Brain fog

-Anxiety and depression

-Stress

-Allergy symptoms to everything I ate

Pretty much everything was a pain. Theres a lot more to the story, but i’ll try make it as short as possible. However in february, I had eaten super healthy for 2 months (lots of superfoods, greens, fish and probably took 12 supplement pills each day that I got recommended). It was very obvious that my body was going through some hormonal changes, my body was inflamed and I felt like a teenager going through puberty problems x1000. Icould not understand why my body was hurting so much. I felt crazy, sick and depressed. 

Here are some pictures of how I looked right before cutting out «healthy» foods from my diet:
As you can see I even looked depressed and sick while smiling. It feels weird looking back at these pictures now.

On the 27. of february last year I really struggled getting out of bed. I had cried all night because I felt like nothing and no one could help me (not even my doctor). I was consumed by the thought of getting healthier each day, and I had no energy left.

That day however, I eventually got out of bed and told my boyfriend that I wanted to start listen to my body, instead of listening to «experts». I got sick from the thought of eating one more broccoli or a package of kale. I went to the fridge and saw I had a lot of liver-spread (which is common to eat in Norway), and cuts of beef that I was supposed to have for the whole week. I had it all in one meal. I felt satisfied. I loved it. I kept eating like that for some days, called my mom and told her about this crazy thing (only eating meat) that helped me feeling amazing. However I did get anxious after the first week, as I have learned you will die/get sick without vitamins from greens and fruits. That’s when I found «influencers» who eats the same way as me, which probably has helped me keeping it up for all this time. It made me trust the diet even more, seeing so many others doing it. 

I can’t see myself going back to a normal (healthy) diet. All the symptoms listed above are gone, even though I still get a few pimples right before my period. I mean, I never really liked «healthy» food, so why should I be eating them when they make me sick? I have GAINED 23 pounds after going what you would define as «carnivore». I can work out without pain, and I have lots of energy. I do get some critique here and there, but most people close to me don’t care about how I eat which is very relaxing. My friends and family knew that I was sick all that time, and when they saw me getting better – of course they were happy I found a diet that works. I won’t say that I feel better than I did before I got sick, I would rather say that I feel the same: happy, energetic, fit and healthy

This is me today, 1 year and 2 months into eating only meat, fat and fish. I must admit I feel great.
Best Regards,
Sanna
Posted on 3 Comments

Dwayne lost 70 lbs, improved his asthma, mood and skin and no longer has kidney stones thanks to a carnivore diet

Dwayne’s Background: From and living in Nova Scotia Canada, growing up competed and coached at a national level in snowboarding, after retiring from that started an agency to represent and market brands to retailers and have been doing that ever since.  

 

How I came to carnivore: Jan 2019 I was on a snowmobile trip in the mountains, got stuck in a large drift in the woods. I was struggling a great deal to get my sled out and actually started having a panic attack because I felt so out of shape that I didn’t know how I was going to get the sled out and get back to shelter that night. It really hit me, I was just about to turn 41 and had let myself get so out of shape it was affecting my ability to enjoy the things I loved. I thought to myself if I felt this way at 41 what was I going to be feeling like at 51, 61…. if this continues. The 12 months leading up to this I had several kidney stone attacks (some had to be surgically removed), chronic acid reflux, asthma attacks (one caused hospitalization), huge eczema patches, energy was very low, and was at my highest ever weight.  

 

It all came to a head that day on the trail, I knew right then and there things needed to change and change fast. I came back from that trip and started diving into YouTube videos to find how I was going to get back in shape. I know lots of ways of getting back in shape as I had done it before, but I was looking for something more than just calories in calories out. I’ve done this in the past, hated what I was eating and spent way too much time on cardio machines. There had to be a better way. Having tried keto for periods before and having good results I knew low carb was going to be my best bet, but I wanted to consume as much info on this as I could. I found channels from Dr. Ken Berry and immediately liked his message. I found new info on fasting and low carb and implemented these right away. I moved from youtube to consuming podcasts. I found Peak Human and your podcast (Carnivorecast). 

 

I have to admit I did think Carnivore was crazy at first, but the more I listened to the information, the more I came to understand us as humans and what I felt was the proper human diet so I dove in. My wife Krissy thought I was nuts, she was happy to go Keto, but it was heavy veg keto.  For the next two months after that she could see all the changes it was having on me, especially in my eczema and mood. I’ve had very bad eczema all my life since birth, and nothing I had done through any medical intervention or previous diet changes had ever had any success, even slightly helping, and here while eating Carnivore it was completely going away! Benefit after benefit kept coming as I continued with this way of eating. She decided it was time to try this and the rest is history as they say.

 

Benefits Dwayne’s seen from the Carnivore WOE:

– Eczema completely healed  

– Asthma gone

– Kidney stones gone

– Mood much more stable and able to handle stress easier 

– Skin much more tolerant to the sun, no sun burns 

– Eyes turned Blue! 

– Lost 70lb, total body recomp 

– Chronic acid reflux gone 

– Cured food addictions 

 

Carnivore for me looks like:

Two meals a day, 1 lb of meat for lunch and 1-1.5 for dinner.  Mostly prime rib steaks from our local grass fed farm down the road, grilled. 2 cups of homemade bone broth per day with lots and lots of Redmond Real Salt. Homemade liver paté. Some seafood and fish eggs. Eggs and bacon added in for variety but definitely 95% Beef.  Meals are typically at 1pm and 5pm. 

 

Supplements: 

– For sleep magnesium Malate and Melatonin 

– 3 tsp of Real Salt a day in addition to salting food

– Vitamin D3 much of the year as we live in canada 

– Boron currently to free up testosterone

 

Other Lifestyle Biohacks we both love:

– Sleeping on a grounded bed sheet has increased deep sleep

– Track Sleep with the Oura ring 

– Weighted blanket has decreased restlessness 

– Sauna 30 min daily followed by cold showers 

– Mouth taping at night 

– Joovv light 10 min daily 

 

Workout routine :

Home gym full body 5 days a week, mostly body weight calisthenics but also have days I lift heavy. 

 

 

Watch or listen to Dwayne’s interview on the MeatRx.com podcast below: