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The relationship between peripheral blood mononuclear cells telomere length and diet – unexpected effect of red meat

URL: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4944490/

Journal: Nutrition Journal

Publication Date: 07/2016

Summary: Telomere length was measured in 28 people and food intake, based on questionnaires was assessed. Higher red meat intake was correlated with increased telomere length.