The relationship between peripheral blood mononuclear cells telomere length and diet – unexpected effect of red meat
URL: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4944490/
Journal: Nutrition Journal
Publication Date: 07/2016
Summary: Telomere length was measured in 28 people and food intake, based on questionnaires was assessed. Higher red meat intake was correlated with increased telomere length.