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Amber improved her joint pain, and energy levels on a carnivore diet

Good Afternoon!

 
I wanted to submit my success story.
 
My name is Amber and I’m 32, 5’4 and 129#. Starting in 2014 I had been experiencing muscle weakness, joint pain, and neurological symptoms such as: numb hands, loss of feeling in my feet and the sides of my legs. I was also having trouble staying awake during normal functioning hours of the day. I switched from the S.A.D. in 2017 to a ketogenic diet, but mostly plant based (less than 25% meat). That helped initially, but I would still flare and have extreme symptoms. I noticed during my worst flare in April 2019 that the flare directly followed a stir-fry vegetarian meal high in greens, seeds, tofu, and olive oil to cook in.  I was sick for months with numbness and joint paint, which led me to discover the existence of oxalates and the anti-inflammatory nature of the ketogenic carnivore lifestyle. In Sept I went full carnivore: Beef, lamb, organs, bone marrow, tallow, suet, etc. Within 14 days the numbness in my hands was resolved and within a month the remainder of the numbness was gone. Now 4 months in I have minimal joint paint and my gait is unaltered. I have outstanding energy, mental clarity, and a true lust for life I’ve not had since my teenage years. Thank you carnivore diet and all the carnivore doctors and pioneers for showing me the light! 
 

Thanks in Advance!
 
Amber
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